Lunsj (11.00 – 15.00)
Fish ‘N Chips I 239,-
Fritert torsk, mynte-ertestuing, tartarsaus, grillet sitron og fries.
Allergener: Hvete, melk, sennep, egg, fisk & bygg
Fiskesuppe | 235,-
Fiskesuppe med torsk, blåskjell, purre, vårløk, chili, gulrøtter og erter. Brød og aioli serveres ved siden.
Allergener: Bløtdyr, fisk, sulfitt, melk, selleri & hvete
Bangers & Mash | 255,-
Chipotle og cheddar bengers med potet stappe, brokkolini
og løk saus.
Allergener: Melk, sulfitt & hvete.
Steak Sandwich| 235,-
Serveres på surdeigsbrød med
120 gram ytre filet, sopp og ruccola. Toppes med revet pepperrot og balsamico-glace
Allergener: Hvete, sulfitt, sennep & egg.
Husets Burger | 239,-
180 gram burger serveres med salat, chipotlemajones, konferert løk og pikkels. Serveres med fries og aioli.
+ Bacon, cheddar, gorgonzola, halloumi 35,- / STK
Allergener: Hvete, bygg, melk, egg, sennep, soya & sulfitt.
Boeuf bourguignon |279,-
Rødvins braisert norsk storfe, sopp, bacon og småløk. Serveres med vår hjemmelagde potetmos.
Allergener: Melk, sulfitt & selleri.
Gnocchi chevre | 235,-
Chevresaus med rødbeter, skogsopp, soyabønner, soltørkede tomater og chiliolje.
Allergener: Hvete, egg, melk,soya & sulfitt.
Pappardelle| 225,-
Nøttesmørsaus med sitron, sautert blomkål, spinat, halloumi, parmesan, persillepesto og gresskarkjerner.
Allergener: Melk, hvete, egg & sulfitt.
Cæsarsalat med kylling | 235,-
Romano salat, bacon, parmesan og hjemmelagde krutonger
Allergener: Fisk, egg, sulfitt, melk & hvete.
Avoccado Sandwich | 189.-
Serveres på surdeigsbrød med salat, persille majones, egg og syltetløk.
Allergener: Egg, sennep, sulfitt & hvete.
Tilbehør
Oliven | 75,-
Allergener: Sulfitt
Pommes Frites | 75,-
Allergener: Sennep, sulfitt & egg
Brød og aioli | 75,-
Allergener: Hvete, sennep, sulfitt & egg
Grønnsalat I 75,-
Allergerner: Hvete & melk
Desserter
Vanilje Kake| 135,-
Vaniljekake serveres
med salt karamellsaus.
Allergener: Hvete, egg, melk & sulfitt.
Eple smuldrepai | 135,-
Eple smuldrepai serveres
med vanilje is.
Allergener: Melk, hvete & egg.
Sjokolade custard| 145,-
Sjokolade custard serveres
med jordbær sorbet og konfererte valnøtter
Allergener: Melk, egg & sulfitt.
Middag (15.00 – 20.00)
Foretter
Steak crostini | 175,-
Grillet indrefilet, chimichurri, pepperrotkrem og løkmarmelade.
Allergener: Hvete, melk & sulfitt.
Sopp parfait | 155,-
Hjemmelagd parfait serveres med vårt surdeigsbrød.
Allergener: Hvete & melk.
Kroketter I 165,-
Hjemmelaget kroketter med gressløk crème fraiche.
Allergener: Melk, sulfitt, selleri, egg & hvete.
Gravet ørret I 175,-
Serveres med rødbeter, dillmajones og pickles.
Allergener: Fisk, egg, sulfitt & sennep.
Hovedretter
Ytrefilet| 345,-
Serveres med hjemmelaget bearnaisesaus, ovnsbakte poteter, selleripuré, aspargesbønner og braisert pastinakk.
Allergener: Melk, sulfitt, selleri & egg.
Boeuf Bourguignon| 279,-
Rødvinsbraisert norsk storfe, sopp, bacon og småløk. Serveres med vår hjemmelagde potetmos.
Allergener: Melk, sulfitt & selleri.
Husets Burger | 239,-
80 gr. burger serveres med salat, chipotlemajones, konfitert løk og pickles. Serveres med pommes frites og aioli.
+ Bacon, cheddar, gorgonzola, halloumi 35,- / STK
Allergener: Hvete, bygg, melk, egg, sennep, soya & sulfitt.
Pappardelle| 225,-
Nøttesmørsaus med sitron, sautert blomkål, spinat, halloumi ost, parmesan, persillepesto og gresskarkjerner.
Allergener: Hvete, egg, melk & sulfitt.
Pannestekt torsk| 345,-
Pannestekt torskeloin servert med variasjon av jordskokk, sautert grønnkål og hvitvinssaus.
Allergener: Fisk, skalldyr, melk & sulfitt.
Gnocchi | 235,-
Chevresaus med rødbeter, skogsopp, soyabønner, soltørkede tomater og chili olje.
Allergener: Hvete, egg, melk, soya & sulfitt.
Bangers & Mash | 255,-
Chipotlemajones og cheddar bangers med potetstappe, brokkolini
og løksaus.
Allergener: Melk, sulfitt & hvete.
Tilbehør
Oliven | 75,-
Allergener: Sulfitt
Pommes Frites| 75,-
Allergener: Sennep, sulfitt & egg
Brød og aioli | 75,-
Allergener: Hvete, sennep, sulfitt & egg
Grønnsalat I 75,-
Allergener: Sulfitt
Desserter
Vaniljekake| 135,-
Vaniljekake serveres med salt karamellsaus.
Allergener: Hvete, egg, melk & sulfitt.
Sjokolade custard| 145,-
Sjokolade custard serveres
med jordbær sorbet og konfiterte valnøtter.
Allergener: Melk, egg & sulfitt.
Eplesmuldrepai| 135,-
Eplesmuldrepai serveres med vaniljeis.
Allergener: Hvete, melk & sulfitt.
Book bord
Take Away 12:00 - 19:00
Husets Burger | 239,-
180 gr. burger serveres med salat, chipotlemajones, konfitert løk og pickels. Serveres med pommes frites og aioli .
+ Bacon, cheddar, gorgonzola, halloumi 35,- / STK
Allergener: Hvete, bygg, melk, egg, sennep, soya & sulfitt
Cæsarsalat med kylling | 235,-
Romanosalat med kylling, bacon, parmesan og hjemmelagde krutonger
Allergener: Fisk, egg, sulfitt, melk & hvete
Boeuf Bourgignon I 279,-
Rødvinsbraisert Norsk storfe, sopp, bacon og småløk,
Serveres med hjemmelagde potetmos.
Allergener: Melk, sulfitt & selleri
Ekstra
Pommes Frites | 75,-
Allergener: Sennep, sulfitt & egg
Brød med Aioli | 75,-
Allergener: Hvete, sennep, sulfitt & egg
Oliven | 75,-
Allergener: Sulfitt
Grønnsalat I 75,-
Allergener: Hvete & melk
Drikke
San Pellegrino 0,50 | 92,-
Pepsi 0,33 | 55,-
Pepsi Max 0,33 | 55,-
Solo 0,33 I 55,-
For bestilling ring +47 456 33 998
Eller kom innom oss!
ENG
LUNCH (KL. 11:00 – 15:00)
Fish ‘N Chips I 239,-
Fried cod, mint pea stew, tartar sauce, grilled lemon and fries.
Allergens: Wheat, milk, mustard, eggs, fish & barley.
Fish soup| 235,-
Fish soup with cod,
mussels, leeks, spring onions, chilli, carrots and peas.
Bread and aioli are served on the side.
Allergens: Molluscs, fish, sulphite, milk, celery & wheat.
Bangers & Mash | 255,-
Chipotle and cheddar saw with potato stuffing, broccolini
and onion sauce.
Allergens: Milk, sulphite & wheat.
Steak Sandwich| 235,-
Served on sourdough bread with
120 grams of tenderloin, mushrooms and arugula. Top with grated horseradish and balsamic glaze.
Allergens: Wheat, sulphite, mustard & egg.
House Burger | 239,-
180 gram burger served with salad, chipotle mayonnaise, onion and pickles. Served with fries and aioli.
+ Bacon, cheddar, gorgonzola, halloumi 35,- / P.P
Allergens: Wheat, barley, milk, eggs, mustard, soya & sulphite.
Boeuf bourguignon |279,-
Red wine braised Norwegian beef, mushrooms, bacon and chives. Served with our homemade mashed potatoes.
Allergens: Milk, sulphite & celery.
Gnocchi Chevre| 235,-
Chevre sauce with beetroot, forest mushrooms, soybeans, sun-dried tomatoes and chilli oil.
Allergens: Wheat, eggs, milk & sulphite.
Papardelle| 225,-
Brown butter sauce with lemon, sautéed cauliflower, spinach, halloumi, parmesan, parsley pesto and pumpkin seeds.
Allergens: Milk, wheat, eggs & sulphite.
Caesar salad with chicken | 235,-
Romano salad, bacon, parmesan and homemade croutons
Allergens: Fish, eggs, sulphite, milk & wheat.
Avoccado Sandwich | 189.-
Served on sourdough bread with salad, parsley mayonnaise, egg and pickled onion.
Allergens: Eggs, mustard, sulphite & wheat.
SIDES
Olive | 75,-
Allergens: Sulfite
French Fries | 75, –
Allergens: Mustard, sulfite & eggs
Bread & aioli | 75, –
Allergens: Wheat, mustard, sulfite & eggs
Green Salad I 75,-
Allergens: Sulfite
DESSERTS
Vanilla Cake| 135,-
Pudding cake is served with salted caramel sauce.
Allergens: Wheat, eggs, milk & sulphite.
Apple crumble pie| 135,-
Served with vanilla ice cream.
Allergens: Milk, wheat & eggs.
Chocolate custard| 145,-
With strawberry sorbet and candied walnuts
Allergens: Milk, eggs & sulphite.
DINNER (KL. 15:00 – 20:00)
STARTER
Steak crostini | 175,-
Grilled tenderloin, chimichurri, horseradish cream and
onion jam.
Allergens: Wheat, milk & sulphite.
Mushroom parfait| 155,-
Homemade parfait served with our sourdough bread.
Allergens: Wheat & milk.
Croquettes I 165,-
Homemade croquettes with chive crème fraiche.
Allergens: Milk, sulphite, celery, eggs & wheat.
Cured trout I 175,-
Served with beetroot, dill mayonnaise and pickled cucumber.
Allergens: Fish, eggs, sulphite & mustard.
MAIN COURSES
Sirloin steak | 345,-
Served with the chef’s homemade béarnaise sauce, oven-baked potatoes, celery puree, asparagus beans and braised parsnips.
Allergens: Milk, sulphite, celery & eggs.
Beef Bourguignon | 279,-
Red wine braised Norwegian beef, mushrooms, bacon and chives. Served with our homemade mashed potatoes.
Allergens: Milk, sulphite & celery.
House Burger | 239,-
180 gr. burger is served with salad, chipotle mayonnaise, onion and pickles. Served with fries and aioli.
+ Bacon, cheddar, gorgonzola, halloumi 35,- / P.P
Allergens: Wheat, barley, milk, eggs, mustard, soya & sulphite.
Beef bourguignon | 279 ,-
Red wine braised Norwegian beef, mushrooms, bacon and chives. Served with our homemade potato puree.
Allergens: Milk, sulphites & celery.
Bangers & Mash | 255,-
Chipotle mayonnaise and cheddar cheese with mashed potatoes, broccolini and onion sauce.
Allergens: Milk, sulphite & wheat.
Pan fried cod | 345,-
Pan fried cod loin served with Jerusalem artichoke variety, sauteed kale and white wine sauce.
Allergens: Fish, shellfish, milk & sulphite.
Gnocchi | 235,-
Chevre sauce with beetroot, forest mushrooms, soybeans, sun-dried tomatoes and chili oil.
Allergens: Wheat, eggs, milk & sulphite.
Pappardelle| 225,-
Brown butter sauce with lemon, sautéed cauliflower, spinach, halloumi cheese, parmesan and pumpkin seeds.
Allergens: Wheat, eggs, milk & sulphite.
SIDES
Olive | 75,-
Allergens: Sulfitt
French Fries | 75, –
Allergens: Mustard, sulfite, eggs
Bread & aioli | 75, –
Allergens: Wheat, mustard, sulfite, eggs
Green salad I 75,-
Allergens: Sulphite
DESSERTS
Vanilla Cake | 135,-
Pudding cake is served with salted caramel sauce.
Allergens: Wheat, eggs, milk & sulphite.
Chocolate custard | 145,-
With strawberry sorbet and candied walnuts
Allergens: Milk, eggs & sulphite.
Apple crumble pie | 135,-
Apple crumble pie is served with vanilla ice cream.
Allergens: Wheat, milk & sulphite.